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Easy Chocolate Mud Cake Recipe !
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One bite and you will fall in love with this super fudge cake ! It’s super moist and super fudgy in texture. It’s an Australian mud cake, but in simple terms it’s a fudge brownie type cake. It’s dense like a fudge brownie, dark and delicious but it’s also super moist and tall like a chocolate cake.
I cover the chocolate mud cake with a delicious dark chocolate butter ganache which is amazing. The recipe for that is below.
Dark Chocolate Butter Ganache Recipe:
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This cake is easy to make, so I hope you try it out !
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Here is the clickable link to the video recipe preview you saw at the end of this video:
Dark Chocolate Butter Ganache Recipe:
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- 2 cups flour 300 grams
- 3/4 cup hot water 175 ml
- 1-1/4 cups unsalted butter 250 grams
- 8 oz chocolate 250 grams
- 1/2 cup milk 125 ml
- 1/2 cup cocoa powder 55 grams
- 4 large eggs
- 2-3/4 cups granulated sugar 550 grams
- 2 tablespoons instant coffee 30 ml
- 2 tablespoons vegetable oil 30 ml
- 1/2 teaspoon baking soda 2.5 ml
- 2 teaspoons baking powder 10 ml
- 1 teaspoon salt 5 ml
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Such a great and easy recipe. Thanks so much for sharing. Beautiful and moist and yummy yummy yummy…..
Thanks Connor, and thank you for taking the time to watch !
Hey liked the video , but i have a quick question what is the size of the baking pan?
Hi Connor, thanks for watching ! I’m glad you enjoyed it !
What size tin would i use to make this cake for 20 people.
Thank you
Sheila
great recipe and super easy to follow…my kids love it super yummy thank you for sharing your recipe…god bless!👍😊
I Love this recipe
I used this recipe 2x already,during my child dedication and her 2nd month bday…all my guests where I bought it for it was delicious..I feel flattered..thank you so much for this easy to bake cake..;-)
Hello. I really want to try this recipe. Can you please give me the measurements in grams? That’d be a big help. Thanks.
Hi there, please look below the video, and the description, there is a printable recipe there for you 🙂
Oops! Sorry. Didn’t see the ingredients list thoroughly before.
Hello, I”m glad you saw the recipe 🙂 It’s also printable 🙂
everything is good ? you found it ? 🙂
Watch the video😊
Am I missing something….I see the ingredients for the cake but not the directions…..can someone please tell me where to find them.
you must be LOL. This is a video recipe, not just a picture of a cake. If you watch the video, you’ll see me going through ALL steps…. how much better can you get ? 😛
Imagine taking a printed recipe and bringing it to life…. where you experience the recipe in motion ? .. well that’s what my video recipe does for you. I encourage you to click the recipe and you’ll see the magic begin 🙂
Hi there! I’m sooooooo wanting to make this but I would have to use (2) 8×2 round tins… Do you have suggestions on what cook time should be for that size pan? Thanks!!! Looks amazing and easy!!!
Hello chef!!! Can i use compound chocolate for making this cake!!! Orr is it better to use normal chocolates
Hi Bernie.
To get the method, you have to actually watch the video. I ended up writing it down as the video played the first time, then had the video playing as I was baking.
Hi. I watched the video of this cake and I must say it looks so right…😍😍. I’d like to bake half the recipe. Would I bake it for the full two hours or just an hour?
Also, can the dark chocolate be replaced with white chocolate?
Can i use rice cooker and what will be the time for cooking…
I have not tried this recipe in a rice cooker, but others have steamed many of my cake recipes without a problem. Sorry for the late reply,
I check all comments on my YouTube channel much quicker.
I have never tried this cake in a rice cooker 🙁
Hello! How did you make your ganache?
Hello Valerie, there is a direct link to that recipe under the video. It’s a clickable link that will take you directly
to that chocolate ganache video. Also, I have several chocolate ganache recipes on my YouTube channel if you wish to see many more of them.
The link to my chocolate butter ganache recipe is below the video in the description box.
Made this cake and it turned out awesome :))
Hi there, if you took a picture, I’d love to see how it came out for you. Glad to hear it and thank you for watching 🙂
That looks so delicious…thanks for sharing
Hi there, thank you for watching 🙂
Thank you for this cake recipe. My question is can i use square pans? What Size of Square pans?
Hi Ruthie, yes you can use square pans without a problem. You can use anything that you have, just don’t overfill them, and still use the parchment paper up the sides,
as this cake does rise up a lot in the oven.
If I used the 10″ pan what would the baking time be?
I cannot give you an exact time. It will be a bit less. Make absolutely sure you check it with a wooden skewer.
Why can’t I print the recipe?
Please explain the issue. I just tried clicking the little print icon and it gives me an error, is this what you did ? if so, right click on the recipe area
and choose print, and it will work. It seems this is a problem with many who use this service, which I didn’t know was happening until now.
I just wanted to say this has become my go to chocolate mud cake recipe so thanks for sharing this fantastic recipe. I was never a huge fan of plain chocolate mud cake myself till i tried your recipe while looking for a recipe for a wedding cake i was asked to make about two months ago. I have made three cakes in the last month or so and am about to make another two for birthday cakes for next weekend – that is how much I loved it – and wont waste time on other recipes going forward. The Only change for me is to use real espresso coffee as that is what we drink at home and watch baking time as the first cake had great flavour and i cooked for the time you advised however it was on the dry side so i have to just cook for a lesser time in my oven and it comes out perfect. I might try using extra chocolate next time too and see if it makes it fudgier 😁
Making it again tonight – this time with the addition of a whole boiled and pureed Orange … Jaffa mud cake 😁 can’t wait till it’s cooked. Will let you know how it goes. I think I almost know the recipe off by heart now lol. Next cake to try is your sponge cake – I have never attempted a sponge so I am excited by this but it will be a couple of weeks away. Love your videos – you make everything look so easy – thanks again
if I use a square baking pan do I still have to use the parchment paper around and under or ,I just butter all around thank you I will try to bake this recipe
You can still use the parchment paper if you wish, or you can butter and flour your cake. Either way will work fine. I do love the ease of the parchment though.
thank u I will try this weekend
good luck ! 🙂 and thanks for watching 🙂
Hello i really liked your cake video . There is two questions i wou’d like to ask . First how much more in ingrediants do i have to use to cater for 60 people . Secondly can i make this in a oblong cake tray ? THANKYOU IRIS.
Are you using natural unprocessed cocoa or a Dutch processed (alkalized )cocoa?
Hi!want to ask how to make a chocolate ganache?easiest way for frosting.
Hello,
I have many chocolate ganache recipes on my YouTube channel. I invite you to watch some of them.
http://www.youtube.com/bakelikeapro
Use the little search button and type in “ganache” without the quotation marks.
Hi what kind of flour did u use? Tks
Hi Susan,
that is all purpose flour I used. In some countries this is called “plain” flour. It’s exactly the same thing. I hope this helps 🙂
Are those just 4 yolks you’re adding or the whole eggs including the egg-white?
What the the maxium amount of sugar i can reduce to make the cake less sweet?
@ cathy, i used 200g of sugar and it just sweet enough. great recipe just a bit too sweet for even the kids. this is my go to chocolate cake recipe.