An extremely moist cake that goes very well with my classic
cream cheese frosting recipe.
★► My recipe for the frosting is here:
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1 egg ( large )
3/4 cup vegetable oil ( 147 grams )
3/4 cup granulated sugar ( 150 grams )
1/2 teaspoon vanilla ( 2 ml / 2 grams )
1/2 teaspoon vinegar ( 2 ml / 2 grams )
1 tablespoon red food color ( 15 ml )
1/2 cup buttermilk ( 125 ml / 122 grams )
1-1/4 cups all purpose flour ( 188 grams )
1/2 teaspoon baking soda ( 2 ml / 3 grams )
1/2 teaspoon cocoa powder ( 2 ml / 2 grams )

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CLICKABLE LINK to recipe preview at the end of this video:
★►Easy Chocolate Mud Cake Recipe:
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